Food grade vacuum bags
Food grade vacuum bags for chamber vacuum sealers and heat (impulse) bag sealers. Seal meat, seafood, cheese and prepped meals to keep out air and moisture, for the fridge, freezer or sous vide. Choose from 7 sizes, 70 x 100mm to 300 x 400mm, in packs of 100 or bulk cartons.
Vacuum bags drawn to scale (width x length). Click a bag to shop.
Vacuum bag sizes
| Bag size (mm) | Code | Good for | 100 pack | Bulk carton |
|---|---|---|---|---|
| 70 x 100 | M269 | Spices, small portions, samples | 100 | 16,000 |
| 100 x 150 | M270 | Cheese, sauces, single portions | 100 | 9,000 |
| 150 x 200 | M271 | Steaks, burgers, chicken breasts | 100 | 4,000 |
| 170 x 250 | M272 | Fish fillets, sausages, meal portions | 100 | 3,000 |
| 200 x 300 | M273 | Family portions, mince, prepped meals | 100 | 2,000 |
| 250 x 350 | M274 | Roasts, ribs, bulk portions | 100 | 1,500 |
| 300 x 400 | M275 | Large cuts, whole fish, bulk storage | 100 | 1,000 |
Sizes are flat bag width x length. Leave headspace for the seal: the usable area is smaller than the bag.
Vacuum bag FAQs ▾
Vacuum bag FAQs
Will these bags work in my home vacuum sealer?
Only if it is a chamber vacuum sealer or you are heat sealing without vacuum. Clamp-style (external suction) sealers need embossed bags, so these smooth bags will not vacuum in them.
Can I use them for sous vide?
Yes. The bags are listed as safe for freezing, boiling and sous vide cooking.
Which size do I need for steaks?
The 150 x 200mm bag suits single steaks and burgers; use 200 x 300mm or larger for family portions and roasts.
Do you sell vacuum bags in bulk?
Yes. Every size comes in a 100 pack and a bulk carton; see the table.
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